Espresso Martini

Ingredients

• 50 ml vodka
• 25 ml coffee liqueur (Kahlua)
• 25 ml fresh espresso
• 10 ml simple syrup
• 1 cup ice
• 3 pieces coffee beans

Steps

1. 1Brew a fresh espresso shot and let it cool slightly.
2. 2Add vodka, coffee liqueur, cooled espresso, and simple syrup to a shaker with ice.
3. 3Shake very hard for 20 seconds to create the foam.
4. 4Double-strain into a chilled martini glass.
5. 5Garnish with three coffee beans on the foam.