☀️ Summer Recipes — Light Dishes & Cocktails

A classic Caesar salad with a bold, creamy dressing made entirely without dairy or anchovies. Crispy romaine, crunchy croutons, and punchy flavour.

⏱ 27 min · 4 serves

A bright and crunchy spring salad with rocket, radishes, cucumber and hard-boiled eggs – light, fresh and perfect alongside the Easter feast.

⏱ 15 min · 4 serves

A light and zesty lemon cake with a glossy lemon glaze – the perfect refreshing Easter dessert after a rich feast.

⏱ 55 min · 10 serves

A fresh and vibrant lamb stew with peas, carrots and new potatoes – light, green and perfectly in tune with Easter spring.

⏱ 70 min · 4 serves

Fresh baby spinach with sweet strawberries, candied pecans, feta, and a poppy seed dressing.

⏱ 20 min · 4 serves

Crunchy napa cabbage salad with grilled chicken, mandarin oranges, almonds, and a sesame-ginger dressing.

⏱ 30 min · 4 serves

Light and refreshing cucumber salad with red onion and a tangy dill vinaigrette.

⏱ 15 min · 4 serves

The cooling Greek yoghurt dip with cucumber, garlic, and dill. A perfect counterpoint to grilled meats and warm pita — minimal effort, maximum flavour.

⏱ 15 min · 6 serves

Genoa's greatest gift — fresh basil, Parmesan, pine nuts, garlic, and olive oil blended into vivid green perfection. Toss with pasta or spread on anything.

⏱ 10 min · 6 serves

The bold, creamy anchovy dressing that made a salad world-famous — garlic, lemon, Worcestershire, and Parmesan in one powerful flavour punch.

⏱ 10 min · 8 serves

The ultimate Cuban classic — fresh mint, tangy lime, and rum topped with soda water. Crisp, refreshing, and endlessly popular.

⏱ 5 min · 1 serves

Mexico's most popular cocktail — tequila with fresh grapefruit and lime, topped with soda. Bright, tart, and deeply refreshing.

⏱ 5 min · 1 serves

A zesty, gingery cocktail traditionally served in a copper mug — vodka meets spicy ginger beer meets lime juice.

⏱ 5 min · 1 serves

The tropical classic from Puerto Rico — creamy coconut, sweet pineapple, and rum blended to pure island bliss.

⏱ 5 min · 1 serves

Italy's favourite aperitivo — Aperol, Prosecco, and soda over ice. Light, bubbly, and effortlessly easy to love.

⏱ 2 min · 1 serves

A bright, refreshing salad of crisp vegetables, tangy feta, and kalamata olives in a lemon-oregano dressing.

⏱ 15 min · 4 serves

Crisp romaine lettuce tossed in a tangy, creamy homemade Caesar dressing with crunchy croutons and parmesan.

⏱ 27 min · 4 serves