Broccoli Salad

🥗 SaladБГ
Prep20 min
Cook10 min
Total30 min

Crunchy broccoli florets with bacon, cheddar, sunflower seeds, and a sweet-tangy dressing.

Ingredients

Serves:6
  • 1 large head broccoli
  • 8 strips bacon
  • 100 g cheddar cheese
  • 0.5 red onion
  • 60 g sunflower seeds
  • 60 g dried cranberries
  • 120 g mayonnaise
  • 2 tbsp apple cider vinegar
  • 2 tbsp sugar

Nutrition (estimated)

high confidence
1160kcal · per serving
66.4g
Protein
12.3g
Carbs
92.9g
Fat

Recipe total: 6961 kcal · P 398.4g · C 74g · F 557.4g

Estimated from 9 of 9 ingredients

Approximate estimate, calculated from the ingredients.

Steps

  1. 1
    Cook bacon until crispy and crumble.
  2. 2
    Cut broccoli into small florets. Do not cook.
  3. 3
    Dice red onion and cube cheddar.
  4. 4
    Whisk mayonnaise, vinegar, and sugar for the dressing.
  5. 5
    Combine broccoli, bacon, cheese, onion, sunflower seeds, and cranberries.
  6. 6
    Toss with dressing and refrigerate at least 1 hour before serving.
americanside-dishmake-aheadcrunchy
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