Mimosa
🍹 CocktailБГ
Prep3 min
Cook0 min
Total3 min
Champagne and orange juice in equal parts — the simplest brunch drink, and unforgiving of bad ingredients.
Ingredients
Serves:1
Ingredients
- 75 ml Champagne or dry sparkling wine
- 75 ml orange juice, freshly squeezed
- 1 pieces orange twist
Nutrition (estimated)
high confidence167kcal · per serving
2g
Protein
27.5g
Carbs
0.3g
Fat
Recipe total: 167 kcal · P 2g · C 27.5g · F 0.3g
Estimated from 3 of 3 ingredients
Approximate estimate, calculated from the ingredients.
Steps
Steps
- 1Squeeze the oranges fresh and strain out the pulp. With only two ingredients there is nowhere for carton juice to hide.
- 2Chill both the juice and the wine thoroughly — warm juice kills the bubbles on contact.
- 3Chill the flute as well.
- 4Pour the orange juice into the flute first.
- 5Top slowly with the Champagne, pouring down the side of the glass. Adding the wine second preserves far more carbonation.
- 6Do not stir. Garnish with an orange twist and serve at once.
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Questions and answers
How long does Mimosa take to make?
About 3 minutes.
What are the proportions for Mimosa?
75 ml Champagne or dry sparkling wine; 75 ml orange juice; 1 pieces orange twist.
How many servings does this Mimosa recipe make?
1 serving. The servings buttons above the ingredients rescale every amount.
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