Piña Colada

🍹 CocktailБГ
Piña Colada
Photo: User Barmix on de.wikipedia — via Wikimedia Commons, Public domain
Prep5 min
Total5 min

The tropical classic from Puerto Rico — creamy coconut, sweet pineapple, and rum blended to pure island bliss.

Ingredients

Serves:1
  • 60 ml white rum
  • 60 ml coconut cream
  • 120 ml pineapple juice
  • 1 cup crushed ice
  • 1 piece pineapple slice and cherry

Nutrition (estimated)

high confidence
591kcal · per serving
6.7g
Protein
67.8g
Carbs
21.1g
Fat

Recipe total: 591 kcal · P 6.7g · C 67.8g · F 21.1g

Estimated from 5 of 5 ingredients

Approximate estimate, calculated from the ingredients.

Video

Video: Piña Colada - 3 Ways by Cocktail Chemistry on YouTube

Steps

  1. 1
    Add rum, coconut cream, pineapple juice, and crushed ice to a blender.
  2. 2
    Blend on high until smooth and creamy, about 30 seconds.
  3. 3
    Pour into a chilled hurricane or tall glass.
  4. 4
    Garnish with a pineapple slice and a maraschino cherry.
Advertisement
rumcoconutpineappletropicalblendedsummer

Questions and answers

How long does Piña Colada take to make?

About 5 minutes.

What are the proportions for Piña Colada?

60 ml white rum; 60 ml coconut cream; 120 ml pineapple juice; 1 cup crushed ice; 1 piece pineapple slice and cherry.

How many servings does this Piña Colada recipe make?

1 serving. The servings buttons above the ingredients rescale every amount.

No ratings yet

Sign in to rate this recipe.

Sign in to mark as cooked.