Vesper
🍹 CocktailБГ
Prep4 min
Cook0 min
Total4 min
Gin, vodka and Lillet, shaken and served with a lemon peel — invented by Ian Fleming for James Bond.
Ingredients
Serves:1
Ingredients
- 60 ml gin
- 20 ml vodka
- 10 ml Lillet Blanc or Cocchi Americano
- 1 pieces lemon peel
Nutrition (estimated)
high confidence237kcal · per serving
1.3g
Protein
9.7g
Carbs
0.3g
Fat
Recipe total: 237 kcal · P 1.3g · C 9.7g · F 0.3g
Estimated from 4 of 4 ingredients
Approximate estimate, calculated from the ingredients.
Video
Steps
Steps
- 1Chill a coupe or martini glass with ice water.
- 2Combine the gin, vodka and Lillet in a shaker with plenty of fresh, hard ice.
- 3Shake hard for 10 seconds — this is the one martini-family drink specified as shaken, and the dilution is part of its design.
- 4Empty the serving glass and double strain the drink into it.
- 5Cut a wide strip of lemon peel, express the oils over the surface and drop it in.
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Questions and answers
How long does Vesper take to make?
About 4 minutes.
What are the proportions for Vesper?
60 ml gin; 20 ml vodka; 10 ml Lillet Blanc or Cocchi Americano; 1 pieces lemon peel.
How many servings does this Vesper recipe make?
1 serving. The servings buttons above the ingredients rescale every amount.
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