Classic Wedge Salad

🥗 SaladБГ
Prep10 min
Cook10 min
Total20 min

A classic steakhouse wedge of crisp iceberg lettuce topped with blue cheese dressing, bacon, and tomatoes.

Ingredients

Serves:4
  • 1 head iceberg lettuce
  • 120 ml blue cheese dressing
  • 6 strips bacon
  • 150 g cherry tomatoes
  • 60 g blue cheese crumbles
  • 2 tbsp chives
  • to taste black pepper

Nutrition (estimated)

medium confidence
1154kcal · per serving
78.2g
Protein
6.4g
Carbs
89.2g
Fat

Recipe total: 4616 kcal · P 312.8g · C 25.4g · F 357g

Estimated from 6 of 7 ingredients

Approximate estimate, calculated from the ingredients.

Steps

  1. 1
    Cook bacon until crispy. Drain on paper towels and crumble.
  2. 2
    Cut iceberg lettuce into 4 wedges, keeping core intact.
  3. 3
    Place each wedge on a plate, cut side up.
  4. 4
    Spoon blue cheese dressing generously over each wedge.
  5. 5
    Top with bacon, halved cherry tomatoes, blue cheese crumbles, and chives.
  6. 6
    Season with black pepper and serve.
americansteakhousequickclassic
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