Blue Cheese Dressing

Name: Blue Cheese Dressing
Prep time: 10 min
Total time: 10 min
Yield: 8 servings
Cuisine: American
Ingredients: 180 g blue cheese, crumbled; 150 g soured cream; 100 g mayonnaise; 80 ml buttermilk; 1 tbsp white wine vinegar; 1 tsp Worcestershire sauce; 1 pieces garlic clove, grated; 0.75 tsp black pepper; 2 tbsp chives, chopped; to taste salt

🥫 SauceБГ

Prep10 min

Cook0 min

Total10 min

Chunky blue cheese in a buttermilk and soured cream base — thick enough to cling to a wedge or a wing.

Ingredients

Serves:8

180 g blue cheese, crumbled
150 g soured cream
100 g mayonnaise
80 ml buttermilk
1 tbsp white wine vinegar
1 tsp Worcestershire sauce
1 pieces garlic clove, grated
0.75 tsp black pepper
2 tbsp chives, chopped
to taste salt

Nutrition (estimated)

high confidence

309kcal · per serving

6.3g

Protein

Carbs

31g

Fat

Recipe total: 2473 kcal · P 50.4g · C 16.3g · F 248.1g

Estimated from 9 of 10 ingredients

Approximate estimate, calculated from the ingredients.

Video

Steps

1
Use a firm, strongly flavoured blue — Roquefort, Stilton or Danish blue. A mild creamy one disappears entirely.
2
Mash about two thirds of the cheese with the vinegar and a splash of the buttermilk into a rough paste. This is what gives the dressing its blue-cheese body.
3
Whisk in the soured cream and mayonnaise until smooth.
4
Thin with the remaining buttermilk to the consistency you want — thicker for dipping, looser for dressing leaves.
5
Add the Worcestershire sauce, grated garlic and a generous amount of black pepper.
6
Fold in the remaining crumbled cheese and the chives at the end so there are still distinct lumps.
7
Chill 2 hours before serving; it thickens and the flavour deepens. Add salt only after chilling, as the cheese is already salty.

americansaucedressingblue cheeseno-cookdip

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Questions and answers

How long does Blue Cheese Dressing take to make?

About 10 minutes.

What ingredients do you need for Blue Cheese Dressing?

10 ingredients: blue cheese, soured cream, mayonnaise, buttermilk, white wine vinegar, Worcestershire sauce, garlic clove, black pepper, chives, salt.

How many servings does this Blue Cheese Dressing recipe make?

8 servings. The servings buttons above the ingredients rescale every amount.

How many calories are in a serving of Blue Cheese Dressing?

About 309 kcal, with 6.3 g protein, 2 g carbohydrate and 31 g fat. This is an estimate from the ingredients, not a lab analysis.

What cuisine is Blue Cheese Dressing?

Blue Cheese Dressing comes from American cuisine.

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