Classic American Pancakes

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Classic American Pancakes
Photo: Mae Mu — via Wikimedia Commons, CC0
Prep10 min
Cook15 min
Total25 min

Fluffy, golden pancakes perfect for a weekend breakfast. Simple ingredients yield tall, tender stacks.

Ingredients

Serves:4
  • 1.5 cups all-purpose flour
  • 1.25 cups milk
  • 1 large egg
  • 3 tbsp butter (melted)
  • 2 tbsp sugar
  • 2 tsp baking powder
  • 0.5 tsp salt
  • 4 tbsp maple syrup, to serve

Nutrition (estimated)

high confidence
543kcal · per serving
13.3g
Protein
90.4g
Carbs
13.9g
Fat

Recipe total: 2174 kcal · P 53.1g · C 361.6g · F 55.5g

Estimated from 8 of 8 ingredients

Approximate estimate, calculated from the ingredients.

Video

Video: How to make American pancakes 🥞 by Good Food on YouTube

Steps

  1. 1
    Whisk flour, sugar, baking powder, and salt in a large bowl.
  2. 2
    In a separate bowl, whisk milk, egg, and melted butter.
  3. 3
    Pour wet ingredients into dry and stir until just combined — small lumps are fine.
  4. 4
    Heat a lightly greased griddle or skillet over medium heat.
  5. 5
    Pour about 1/4 cup batter per pancake. Cook until bubbles form on the surface (2-3 min).
  6. 6
    Flip and cook until golden brown on the other side (1-2 min).
  7. 7
    Serve warm with maple syrup and butter.
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Questions and answers

How long does Classic American Pancakes take to make?

About 25 minutes: 10 min prep and 15 min cooking.

What ingredients do you need for Classic American Pancakes?

8 ingredients: all-purpose flour, milk, egg, butter, sugar, baking powder, salt, maple syrup.

How many servings does this Classic American Pancakes recipe make?

4 servings. The servings buttons above the ingredients rescale every amount.

How many calories are in a serving of Classic American Pancakes?

About 543 kcal, with 13.3 g protein, 90.4 g carbohydrate and 13.9 g fat. This is an estimate from the ingredients, not a lab analysis.

What cuisine is Classic American Pancakes?

Classic American Pancakes comes from American cuisine.

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