Classic American Pancakes
🍳 CookingБГ

Prep10 min
Cook15 min
Total25 min
Fluffy, golden pancakes perfect for a weekend breakfast. Simple ingredients yield tall, tender stacks.
Ingredients
Serves:4
Ingredients
- 1.5 cups all-purpose flour
- 1.25 cups milk
- 1 large egg
- 3 tbsp butter (melted)
- 2 tbsp sugar
- 2 tsp baking powder
- 0.5 tsp salt
- 4 tbsp maple syrup, to serve
Nutrition (estimated)
high confidence543kcal · per serving
13.3g
Protein
90.4g
Carbs
13.9g
Fat
Recipe total: 2174 kcal · P 53.1g · C 361.6g · F 55.5g
Estimated from 8 of 8 ingredients
Approximate estimate, calculated from the ingredients.
Video
Steps
Steps
- 1Whisk flour, sugar, baking powder, and salt in a large bowl.
- 2In a separate bowl, whisk milk, egg, and melted butter.
- 3Pour wet ingredients into dry and stir until just combined — small lumps are fine.
- 4Heat a lightly greased griddle or skillet over medium heat.
- 5Pour about 1/4 cup batter per pancake. Cook until bubbles form on the surface (2-3 min).
- 6Flip and cook until golden brown on the other side (1-2 min).
- 7Serve warm with maple syrup and butter.
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Questions and answers
How long does Classic American Pancakes take to make?
About 25 minutes: 10 min prep and 15 min cooking.
What ingredients do you need for Classic American Pancakes?
8 ingredients: all-purpose flour, milk, egg, butter, sugar, baking powder, salt, maple syrup.
How many servings does this Classic American Pancakes recipe make?
4 servings. The servings buttons above the ingredients rescale every amount.
How many calories are in a serving of Classic American Pancakes?
About 543 kcal, with 13.3 g protein, 90.4 g carbohydrate and 13.9 g fat. This is an estimate from the ingredients, not a lab analysis.
What cuisine is Classic American Pancakes?
Classic American Pancakes comes from American cuisine.
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