Cobb Salad

Ingredients

• 1 head romaine lettuce
• 200 g cooked chicken breast
• 6 strips bacon
• 2 hard-boiled eggs
• 1 avocado
• 150 g cherry tomatoes
• 60 g blue cheese
• 4 tbsp red wine vinaigrette

Steps

1. 1
   Cook bacon in a skillet until crispy, then crumble. Let cool.
2. 2
   Chop romaine lettuce and arrange in a large bowl.
3. 3
   Slice chicken, eggs, and avocado.
4. 4
   Arrange all toppings in neat rows over the lettuce.
5. 5
   Crumble blue cheese on top.
6. 6
   Drizzle with vinaigrette just before serving.