Koulourakia (Greek Easter Cookies)

Name: Koulourakia (Greek Easter Cookies)
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 30 servings
Ingredients: 200 g butter; 150 g icing sugar; 2 pcs eggs; 1 tsp vanilla; 400 g flour; 1 tsp baking powder; 1 pc orange zest; 2 tbsp sesame seeds

🍳 CookingБГ

Prep30 min

Cook15 min

Total45 min

Buttery Greek Easter cookies with vanilla and orange zest, shaped into twists and braids – crisp, fragrant and perfect with coffee.

Ingredients

Serves:30

200 g butter
150 g icing sugar
2 pcs eggs
1 tsp vanilla
400 g flour
1 tsp baking powder
1 pc orange zest
2 tbsp sesame seeds

Nutrition (estimated)

high confidence

129kcal · per serving

2.1g

Protein

16.1g

Carbs

6.4g

Fat

Recipe total: 3885 kcal · P 61.6g · C 482.2g · F 192.2g

Estimated from 8 of 8 ingredients

Approximate estimate, calculated from the ingredients.

Steps

1
Beat softened butter with icing sugar until fluffy.
2
Add eggs, vanilla and orange zest; beat well.
3
Fold in flour and baking powder; mix to a soft dough.
4
Shape into twists, spirals or S-shapes.
5
Brush with egg wash and scatter sesame seeds.
6
Bake at 180°C for 12–15 minutes until lightly golden.
7
Cool on a wire rack.

easterkoulourakiacookiesgreekbutterytraditional

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