Southwest Avocado Salad
🥗 SaladБГ
Prep15 min
Cook5 min
Total20 min
Vibrant salad with black beans, corn, avocado, and a lime-cumin dressing.
Ingredients
Serves:4
Ingredients
- 1 head romaine lettuce
- 400 g black beans
- 200 g corn kernels
- 2 avocado
- 150 g cherry tomatoes
- 0.5 red onion
- 20 g cilantro
- 3 tbsp lime juice
- 3 tbsp olive oil
- 0.5 tsp cumin
- 0.25 tsp chilli powder
Nutrition (estimated)
high confidence458kcal · per serving
13.7g
Protein
47.9g
Carbs
27.7g
Fat
Recipe total: 1832 kcal · P 54.9g · C 191.4g · F 110.7g
Estimated from 11 of 11 ingredients
Approximate estimate, calculated from the ingredients.
Steps
Steps
- 1Drain and rinse black beans. Char corn in a hot dry skillet 3–4 minutes.
- 2Dice avocado and halve cherry tomatoes.
- 3Thinly slice red onion.
- 4Whisk lime juice, olive oil, cumin, and chilli powder for the dressing.
- 5Arrange the chopped romaine in a bowl and top with the beans, corn, avocado, tomatoes and red onion.
- 6Drizzle dressing and garnish with cilantro.
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Questions and answers
How long does Southwest Avocado Salad take to make?
About 20 minutes: 15 min prep and 5 min cooking.
What ingredients do you need for Southwest Avocado Salad?
11 ingredients: romaine lettuce, black beans, corn kernels, avocado, cherry tomatoes, red onion, cilantro, lime juice, olive oil, cumin, chilli powder.
How many servings does this Southwest Avocado Salad recipe make?
4 servings. The servings buttons above the ingredients rescale every amount.
How many calories are in a serving of Southwest Avocado Salad?
About 458 kcal, with 13.7 g protein, 47.9 g carbohydrate and 27.7 g fat. This is an estimate from the ingredients, not a lab analysis.
Which diets does this Southwest Avocado Salad recipe suit?
It is vegan.
What cuisine is Southwest Avocado Salad?
Southwest Avocado Salad comes from Mexican cuisine.
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