Spinach Strawberry Salad

Ingredients

• 150 g baby spinach
• 200 g strawberries
• 60 g feta cheese
• 60 g pecans
• 0.25 red onion
• 4 tbsp poppy seed dressing
• 1 tbsp sugar
• 1 tbsp butter

Steps

1. 1
   Melt butter in a pan, toss pecans with sugar, and cook until caramelised. Spread on parchment to cool.
2. 2
   Wash and hull strawberries, slice them.
3. 3
   Thinly slice red onion.
4. 4
   Combine spinach, strawberries, and onion in a bowl.
5. 5
   Top with feta and candied pecans.
6. 6
   Drizzle with poppy seed dressing just before serving.